Search Results for: Jelly fungi dried
over the coming years. frozen beans as per the defined standards, frozen beans shall be prepared from fresh, clean, sound, succulent pods of the plants of the species phaseolus vulgaris l or phaseolus coccineus l. beans may contain sugars (sucrose, invert sugar, dextrose, fructose, glucose syrup and dried
that is sufficiently distinctive from the other styles laid down in these standards). frozen peas frozen peas shall be prepared from fresh, clean, sound, whole, immature seeds of the peas plant of the species pisum sativum l containing sugars (sucrose, invert sugar, dextrose, fructose, glucose syrup, dried...
https://www.fssai.gov.in/upload/media/FSSAI_News_Spinach_FNB_24_09_2018.pdf