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as a decoction of green cardamom pods, cinnamon sticks, ground cloves, ground ginger, and black peppercorn together with black tea leaves, retail versions include tea bags for infusion , instant powdered mixtures, and concentrates . the term "chai" originated from the hindustani word "chai", which was
enormous consumption of tea in great britain around one pound (by weight) per person per year. british colonists had recently noticed the existence of the assamese tea plants, and began to cultivate tea plantations locally. in , over % of the tea consumed in great britain was still of chinese origin...
https://en.wikipedia.org/wiki/Masala_chai