vinaigrette niagara balsamic vinegar part niagara vinegar parts grapeseed oil salt & pepper to taste you can also add finely chopped red onion, minced garlic fresh or dried herbs to taste e.g. basil shake or whisk well garnish with, feta, blue, or romano cheese serve over tossed greens or roasted vegetables...
the shrimp contain a significant amount of valence arsenic . this substance is not toxic to the body but if combined with vegetables of fruits rich in vitamin c, the -valent arsenic converts to valence arsenic (i.e. jelly credits) - very toxic and may cause poisoning. therefore, experts recommend that...