Search Results for: Mineral water
apricots these pretty fruits with the velvety skin are not only good tasting but also full of vitamins and minerals (calcium, iron, phosphorus, sodium, potassium and sulphur). to preserve their characteristics for as long as possible, vacuum packing is ideal. just clean them with a cloth (without water
meat in aluminium. mince, deboned meat separate them in small portions and wrap them in cheesecloth. then vacuum pack them. the high nutritional value of these foods (protein) will remain for a longer amount of time. cherries, plums, and grapes these fruits, that are particularly rich in vitamins, mineral...
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