Search Results for: Cheese of all kinds
a journey to the west and loire valley, guests can also pair dishes with a unique selection of wines from the loire valley, available both by the glass and bottle. a gourmand's paradise, the west of france includes brittany, whose seafood is renowned worldwide for its quality, and normandy, famed for
its apples, cider, calvados and cattle, which in turn produce some of the country's best beef, cream, butter and cheese. meanwhile the loire valley is rich in cheese and seafood such as oysters, shrimp, fish and more. in support of the first french beef festival, taking place in hong kong and macao...
https://www.venetianmacao.com/press-release/2018-09-01-brasserie-restaurant-presents-authentic-new-regional-french-menu.html