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is made up of many molecules of the simple sugar glucose, joined in a chain. the amylase enzyme will catalyze the same reaction many times over, breaking the bond between two glucose molecules in starch without losing its activity. did you know enzymes are named according to the molecule they react with...
one leaf shoot and two immediate young leaves of the camellia sinensis plant. [ ] bai mudan is sometimes preferred by white tea drinkers for its fuller flavor and greater potency than the other major type of white tea, bai hao yinzhen . the latter is made purely with leaf shoots, and so it is comparatively...
to the other varieties of teas produced in yunnan. varieties[ edit ] broken yunnan ( chinese : 滇紅碎茶; pinyin : diānhóng suì chá): a cheap tea used for blending which contains very few golden buds and is generally bitter on its own. this tea is easily identified by the largely black dried leaves with...
northern part of hunan province of mainland china. so, the lei cha custom in china has two different kinds: hakka lei cha; and hunan lei cha. lei cha is not the same as taiwanese tea because there are always other ingredients. ground tea consists of a mix of tea leaves and herbs that are ground together with...
the teapot and the tea is poured into small glasses of a certain height and then poured back and forth from the glass to the teapot several times so that foam appears in the glass. the thicker the foam, the better the tea. [ ] one cookbook of african recipes recommends serving the tea immediately with...