Search Results for: Chilled meat of ducks cuts
processing industry complete functional and flavor solutions for production of all types of smoked meat products. a broad range of natural spice mixtures, dry marinades, glazes for smoked meat products and toppings, which can take full advantage of the flavors of meats. aromatic compositions that give
meat products a typically polish, traditional taste and smell, or classical herb and pepper tastes, refined ethnic, modern, and custom-designed tastes. meat additives are offered in the assortment of the promasol, proaroma, and promix brands. for sausages complete functional and flavor solutions for...
http://www.promar.pl/en/food-additives/for-meat-industry
live animals falls under chapter of harmonized tariff system code (hts), also known as harmonized system code (hs code) known worldwide. some of the examples of live animals are mules, asses, bulls, calves, bullocks, buffaloes, goats, ducks,geese,turkeys and guinea fowls,whales,dolphins and porpoises
in various countries. however, some countries restricts import of almost all live animals subjected to obtain of various certificates from various government agencies of importing countries. now, let us discuss about the common requirements of import of live animals . what are the special requirements...
https://howtoexportimport.com/Documentation-and-procedures-to-import-Live-Animal-943.aspx