Search Results for: Corn flakes
, aspartic acid, cysteine, cystine, tyrosine. used in: baked goods, nutrient supplements. definition: the building blocks of proteins. typically vegetarian copyright information top amylase commercial source: bacterial, fungal, animal (pig-derived). used in: products containing sugars derived from corn
, dry yeast, dry mixes, lard, shortening, unsmoked dry sausage. definition: a common food additive which prevents foods from changing their color or flavor. vegan copyright information top butylated hydroxytoluene also known as: bht. commercial source: synthetic. used in: chewing gum base, potato flakes...
https://www.vrg.org/ingredients/index.php