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meal product and also to improve the efficiency of the solvent extraction process. grounded hulls can be re-introduced in the meal if low protein meal is needed. the level of protein content required in the final meal will mainly make the choice of type of dehulling (warm, hot or cold**). correctly...
. [ ] ingredients[ edit ] spices used for masala chai. the recipe or preparation method for masala chai is not fixed, and many families have their own versions of the tea. most chai contains caffeine, typically one-third that of coffee (if made with a black tea base). the tea leaves steep in the hot...
white flour and grits, of extruded and textured soy protein, or for the production of other soy-protein products for human consumption. . cleaning from daily warehouse or silo, soybean is conveyed into the preparation line . the purpose of cleaning is to remove impurities, for improving the quality...