Search Results for: Eggs containing other sweetening matter not in shell
– cm ( – in) long and – cm wide. these may be green, yellow, black, or purple in color, each containing – beans. the beans are smooth, plump, kidney-shaped, up to cm long, range widely in color, and are often mottled in two or more colors. raw or undercooked beans contain a toxic protein called phytohaemagglutinin
. [ ] : dry beans[ edit ] similar to other beans, the common bean is high in starch , protein , and dietary fiber , and is an excellent source of iron , potassium , selenium , thiamine , vitamin b , and folate .[ citation needed ] dry beans will keep indefinitely if stored in a cool, dry place, but...
https://en.wikipedia.org/wiki/Common_bean
are blood spots in eggs safe to eat?
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https://www.berkeleywellness.com/healthy-eating/food-safety/article/blood-spots-eggs-yucky-maybe-risky-no