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italian lardo recipes travel videos drinks newsletter all about italian lardo recipes travel videos drinks newsletter recipes travel videos drinks newsletter cooking tips , featured , reports april , all about italian lardo by andrew asistin italian lardo, or lardo d'arnad, is the epitome of high-end
italian cured meats that can either be rendered for cooking, or served as an antipasto. lardo d'arnad. photo from shutterstock copyright only fabrizio. italian lardo, or as it's known in english, "fatback" or just plain lard, is one of those ingredients that you often see on some italian recipes, but...
https://honestcooking.com/italian-lardo/
through finely smoked sausage to delicious snacks for in between, the meat and sausage products from herta gmbh, a nestlé germany gmbh company, are made to the most mod- ern hygienic and safety standards. because of the europe-wide demand, herta meanwhile have eight production locations in germany,
the high-rise store and short-term store, and for deep-freezing. at the heart of the meat and sausage produc- tion at the herta plant in herten, westphalia, stands the high-rise store, which is accessible from all sides. in a total of five refrigeration cells, each with a capacity of cubic me- ref _v...
https://www.guentner.com/fileadmin/sites/shared/References/EN/REF007_V2_2004_EN_05_Herta_Werk_Herten.pdf