Search Results for: Peas preserved by vinegar
formula: nac h co molecular weight: chemical structure: sodium benzoate is the sodium salt of benzoic acid. it is in powder, granular, or extruded. it is a preservative. it is bacteriostatic and fungistatic under acidic conditions. it is used most prevalently in acidic foods such as salad dressings (vinegar
), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. standards: bp /usp packing: kg / bag storage: keep in a tightly closed container, stored in a cool, dry, ventilated area. home | about us | product show | order | contact us add:c , fl., aolianlijing...
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tomatoes capsicum fresh carrot red onion potatoes garlic spinach fresh lemons okra cucumbers bitter gourd bamboo shoot cabbage paprika onions coriander leaves brinjal yellow onion bottle gourd yellow capsicum broccoli peeled garlic ginger exotic vegetables french beans lettuce sweet potatoes fresh green peas...
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