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recipes travel videos drinks newsletter recipes travel videos drinks newsletter cocktails & spirits , featured , popular articles , recipes april , perfect cocktail and taco pairings by honest cooking cinco de mayo is a perfect, although unnecessary, excuse to drink cocktails and eat tacos. and more than
cocktail and the baja fish taco the el diablo drink is made with crème de cassis, ginger beer, and , is given an added kick with tequila chamucos diablo blanco , bottled at proof. this bold tequila is great with beer-battered fish. to match the fun cocktail, try topping the fish taco with pickled cabbage...
https://honestcooking.com/perfect-cocktail-taco-pairings/
and freezing directions apples apricots blackberries blueberries cherries citrus (oranges, lemons, grapefruit, mandarins, etc.) corn (a.k.a, "sweet corn") figs green beans peaches and nectarines pears peppers (hot or sweet) plums raspberries rhubarb sweet potatoes strawberries tomatoes watermelons other
scroll down this page and follow the links. and if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or pickles, see this page for simple, reliable, illustrated canning, freezing or preserving directions . there are plenty of other related resources, click on the resources...
https://www.pickyourown.org/foodpoisoning.htm