Search Results for: Preserved peel of citrus fruits and melons preserved in other solutions
as preposterous as the "dishwasher method" may seem, all of these methods are unsafe. and it may be true, that no one in their family has died (yet) from their canned food, just as there are occasionally smokers who live to or children who play in the street and don't get hit by a car, it's hardly something
georgia: "an old out-dated method of canning - the open-kettle method - is now considered unsafe. in this method, foods were heated in a kettle, then poured into jars, and a lid was placed on the jar. no processing was done. with this method there was often spoilage, because bacteria, yeasts, and molds...
https://www.pickyourown.org/cannersnotrecommended.htm