Search Results for: Cheese containing veins produced by Penicillium roqueforti
ensures plant is audit ready at all times by cleaning, scrubbing, and sanitizing the outside of all equipment, tanks, stairs, walls, floors, baseboards, handrails, sinks, drains, and trash cans throughout the plant. assists production staff with cleaning up major projects as needed. deep cleaning of
the floors, walls, doors, and some equipment. ensures different rooms are cleaned throughout the plant by mopping, sweeping, wiping, etc.. takes direction from sanitation supervisor to resolve sanitation-related issues. works with production and other co-workers to meet sanitation schedules while maximizing...
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