Search Results for: Preserved peel of citrus fruits and melons preserved in other solutions
in their acidity. most recipes call for adding an acid, such as lemon juice or citric acid), citrus, and many fruits, jams, jellies, salsas, etc. it is not suitable for meats and low acid vegetables, which require more complete sterilization then can be achieved with boiling water. ball enamel water
bath canning supply set this canning supply set from ball includes most of the basic supplies you need for home water bath canning: a -quart capacity enamel-coated pot, jar rack, jar lifter tongs, and bubble freer spatula/ headspace tool. ball enamel waterbath canner with rack and -piece utensil set...
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