mongolia montenegro montserrat morocco mozambique myanmar namibia nauru nepal netherlands new caledonia new zealand nicaragua niger nigeria north korea norway oman pakistan palau palestinian national authority panama papua new guinea paraguay peru philippines poland portugal puerto rico qatar republic of...
or sausage patty $ eggs and toast $ eggs and toast with choice ofmeat $ eggs, toast and home fries with choice ofmeat $ breakfast sides side of bacon $ side of ham $ side of sausage $ side of homefries $ side of toast $ side of english muffin $ side of avocado $ soups, chilis and stews turkey chili...
- manufacture of bakery and farinaceous products -- manufacture of bread; manufacture offresh pastry goods and cakes -- manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes -- manufacture of macaroni, noodles, couscous and similar farinaceous products - manufacture of other...
is not a heavy creamy sauce which is what makes this dish lower in fat, it is more like a glaze that soaks into the chicken, and i would strongly suggest to double or even triple the glaze i most always do, and please be certain to use only dry breadcrumbs as fresh will not stick to the chicken as well...