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spinach pie vegan baklava cigars chicken, mozzarella & pesto filo parcels catering news about us contact us foodafayre love at first bite aubergine, tomato & feta baklava ingredients ml olive oil, plus extra for brushing onions, halved and finely sliced g aubergine, cut into long mm thick slices garlic cloves
, finely chopped tsp ground cinnamon tbsp tomato purée vine-ripened plum tomatoes, skinned and roughly chopped pinch of sugar bunch dill, finely chopped tsp dried mint dash of red wine vinegar pack filo pastry ( sheets) g butter, melted g medjool dates, stoned and finely sliced g flaked almonds g feta...
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