Search Results for: Tapioca prepared from starch
(rs) (1) (2) (3) (4) (5) 1603 extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates 160301 of fish or crustaceans in chilled or frozen form kg 2.4% 19.3 160399 others 0.15% 1604 prepared or preserved fish, caviar and caviar substitutes prepared from fish eggs 160401
, gnocchi, ravioli, cannelloni; couscous, whether or not prepared 0.15% 1903 tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms 0.15% 1904 prepared foods obtained by the swelling or roasting of cereals or cereal products (for example...
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