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foods general merchandise grocery health & beauty household & cleaning meat & seafood pets produce tobacco on sale bonus points bakery bakery breads in-store baguettes in-store variety breads in-store wheat breads in-store white breads new category bakery sweet goods cookies donuts party trays pastries...
foods general merchandise grocery health & beauty household & cleaning meat & seafood pets produce tobacco on sale bonus points bakery bakery breads in-store baguettes in-store variety breads in-store wheat breads in-store white breads new category bakery sweet goods cookies donuts party trays pastries...
"safely cooked poultry can vary in color from white to pink to tan," according to the usda . what you see is pigment from bone marrow, which can leach out as the meat is cooked, producing a pink, gray, or brownish tinge. this happens more often in poultry that has been frozen and in smaller birds (broilers...
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