that surrounds the yolk. depending on the size of the egg, the white (called albumen) accounts for about two-thirds of an egg's liquid weight and contains more than half the total protein. the white of a gram egg contains about calories. while the egg white is a great source of protein and contains no fat...
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a: roast the rump fat side up. that way, the fat will render and drip down the meat as it cooks, keeping things moist and juicy. recipe best banana bread q: can you use honey instead of sugar?...