europe. with 33 factories scattered through the european union, one million ton of yeast produce each year and more than 30% of the production exported outside europe, the yeast industry is an important player of the european food industry. yeast is a natural living micro-organism used in traditional fermented...
europe. with 33 factories scattered through the european union, one million ton of yeast produce each year and more than 30% of the production exported outside europe, the yeast industry is an important player of the european food industry. yeast is a natural living micro-organism used in traditional fermented...
europe. with 33 factories scattered through the european union, one million ton of yeast produce each year and more than 30% of the production exported outside europe, the yeast industry is an important player of the european food industry. yeast is a natural living micro-organism used in traditional fermented...
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