, dressing and sauce on the side. $ greek salad green salad topped with feta cheese, olives, and pepperoncinis with our house dressing on the side. served with pita bread. $ sushi and sashimi tuna maguro. $ salmon sake. $ smoked salmon $ spicy lobster $ egg tamago. $ crabmeat kani. $ squid ika. $ octopus...
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northwest iceland: one million ton cod stock in newfoundland again on horizon seafood.com news [by john sackton] -- april , -- according to dr. george rose, the preeminent cod researcher in newfoundland, the latest survey shows the northern cod stock in the bonavista corridor is strongly rebounding....
penedès, may be the best overall style of wine to pair with a full spanish menu. it's high acidity cuts through the marbling of the infamous ibérico jamon and the saltiness inherent in seafood tapas. if you want to pair wines with select tapas, it is recommended to start with white wines and end with...
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