Search Results for: Meat blood
in , the kinchi meat product company was established in xindian district and started the meat-floss wholesale business. over the years, the company has striven for sustainable development based upon the principles of integrity, dedication, and innovation, and built a solid customer base with positive
in , hsin li hsiang meat floss co., ltd was founded and, with its fine reputation in quality, the company successfully expanded its business into schools, public and private offices, and medical institutions and established as a professional r&d company and manufacturer for meat-floss food products....
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microsoft word - 38-09-652 revisedcopy.doc pak. j. bot., 43(1): 357-363, 2011. chemical composition of meat (kernel) and nut water of major coconut (cocos nucifera l.) cultivars at coastal area of pakistan abdul hameed solangi1 and m. zafar iqbal2 1coastal agricultural research station, sarc, parc, karachi
, pakistan 2department of botany, university of karachi, karachi- 75270, pakistan abstract three varieties of the coconut (tall, dwarf and hybrid) were subjected to analyse for physicochemical properties of meat and nut water, sodium (na), moisture %, ash %, calcium (ca), iron (fe), magnesium (mg), cobalt...
http://www.pakbs.org/pjbot/PDFs/43(1)/PJB43(1)357.pdf