Search Results for: Cheese of all kinds
it seems that the inventors of the "sorbetto" were also the arabs, from which the name is also derived: "scharbat", of "cubbaìta of giugiulena" and "sapete" a cake, made from honey, almonds and sesame seeds, which is still to be found in the stalls of the popular quarters or at the festivities of patron
as far as meat lovers are concerned there is the "falsomagro", a typical plate with bacon fat, eggs , cheese, onion, cooked pepper and all cooked in a tomato sauce. while others prefer the shell-fish: clams, mussels, ox eyes, typical of the restaurants on the coast, whose terraces are full of tourists...
https://www.piccolacucinagroup.com/en/sicilian-gastronomy/
. $ all day breakfast breakfast sandwich farm brown eggs cooked in avocado oil, thick cut nitrate-free bacon and your choice of cheese. served with housemade sweet potato hash or fries. $ + gluten free breakfast wrap scrambled eggs, protein blend greens, choice of cheese, avocado, field greens and a
side of sweet potato hash. $ + breakfast bowl your choice of sweet potato hash, brown rice, red quinoa or white beans with eggs and vegan sausage. $ + big's breakfast poached eggs, kale protein blend, avocado, broccoli and sweet potato hash with your choice of dressing. $ + tofu scramble farm brown scrambled...
https://menupages.com/big-earth-cafe/4143-lankershim-blvd-north-hollywood