Search Results for: Olives preserved but unsuitable for immediate consumption
consumption on the premises. lsr tend to specialize in one or two main entrees such as hamburgers, pizza, or chicken, but they usually also provide drinks, salads, ice cream, dessert, etc. food preparation is generally simple and involves one or two steps, allowing for kitchen staffs generally consisting
the consumption patterns of customers), this system is rarely or never used for alcoholic beverages. self-service cafeterias do not have a cover charge, customers are either charged a flat rate for admission (as in a buffet) or pay at the check-out for each item. some cafeterias also charge by weight...
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