Search Results for: Frozen hake fish
and landmarks, it's a whole new way to experience the wild atlantic way and to learn more about how irish seafood is caught and farmed. dotted among the natural wonders are renowned seafood producers including the connemara smokehouse , croagh patrick seafoods , killary fjord shellfish , keem bay fish
fishermen gerry sweeney and gerard hassett. there are seafood producers: donegal: crocknagee oysters, clonmany; mulroy bay mussels, buncrana; the haven smokehouse, carrigart; irish premium oysters, lettermacaward; sligo: wild atlantic oysters, lissadell; mayo: clarke's salmon smokery, ballina; keem bay fish...
http://www.bim.ie/tastetheatlantic/