Search Results for: Bananas other than plantains
awarded a bib gourmand in the and michelin guide to washington, dc. at china chilcano, criollo exists in every single dish on the menu, whether it's joined by nikkei, with nigiri served on a bed of causa, a signature dish of puréed peruvian potato, or chifa, through a chaufa dish made with fried bananas
anything but everyday. josé andrés josé andrés is a michelin-starred, james beard award-winning chef, and was named among time's " most influential people." he is the founder and chairman of world central kitchen, the ngo behind #chefsforpuertorico, and cofounder of thinkfoodgroup, which has more than...
https://www.chinachilcano.com/our-story/