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spices a spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish. reprocess aglo before recycling, most plastics are sorted
or square cross-section, it is a second stage product of steel production. billets are created directly via continuous casting or extrusion or indirectly via hot rolling an ingot or bloom. billets are further processed via profile rolling and drawing. cotton cotton is the most important fiber crop not...
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