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material in hot water. the term "herbal tea" is often used in contrast to true teas (e.g., black , green , white , yellow , oolong ), which are prepared from the cured leaves of the tea plant, camellia sinensis . besides coffee and true teas (they are also available decaffeinated), most other tisanes do not
learn how and when to remove this template message ) while most herbal teas are safe for regular consumption, some herbs have toxic or allergenic effects. among the greatest causes of concern are: comfrey , which contains alkaloids which may be harmful to the liver from chronic use, and particularly is not...
https://en.wikipedia.org/wiki/Herbal_tea
biology related to the synthesis and production of metabolites produced by yeasts and fungi will be considered for publication in this special issue. the production aspects of metabolic compounds synthesized by yeasts and fungi that are of particular interest in this special issue include, but are not
limited to, organic acids (i.e., citric acid, oxalic acid, etc.), polyols (i.e., mannitol, erythritol, arabitol, etc.), ethanol, enzymes, microbial lipids amenable to conversion into second generation biofuels or containing functional poly-unsaturated fatty acids, microbial polysaccharides, etc. all...
https://www.mdpi.com/journal/microorganisms/special_issues/yeast_fungal_metabolites
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