auctions. the fish auctions are held daily in the fish halls according to the local conditions of each port, but generally in early morning. virtually, all the ports are equipped with such facilities. the fish hall is a public institution empowered to enforce compulsory auction at all locations considered...
fungus products, ginger (sonth, adrak), ginger (sonth, adrak) powder, tomato ketchup and tomato sauce food safety and standards (advertising & claims) regulations general standards for meat and meat products; adoption of codex standards on fish and fisheries products; microbiological standards for...