Search Results for: Buttermilk containing any sweetening matter
of spice export, evolve suitable quality standards and introduce certification of quality through "quality marking" for spices for export, control quality of spices for export, give licenses, subject to such terms and conditions as may be prescribed to the manufacturers of spices for export, market any
spice, if it considers necessary, in the interest of promotion of export, provide warehousing facilities abroad for spices, collect statistics with regard to prices for compilation and publication, import with previous approval of central government any spice for sale and advise the central government...
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