italians likes to use anchovies to enhance the taste of meatballs and quenelles. mince of pork and/or cream makes the mince juicier. the minced meat in hamburgers, meat loaves, etc, should be airy with a fine structure, so do not work the mince too long otherwise it becomes compact and dull when cooked...
searchable list with all banned food items, circulars and registered food items in addition to approved islamic entities and slaughterhouses worldwide. this portal will allow municipalities from different emirates to use and coordinate with each other and to ease any processing required. firs system: pre...