Search Results for: Frozen meat of fowls of the species Gallus domesticus not cut in pieces
) although i didn't use peas (can't stand them) and just boneless, skinless breast meat. i used / cup of onion, and subbed / tsp garlic powder for celery seed (didn't have any). i drained the broth from the veggies, and used cups in the pan, and after i added everything into the crust, i poured about
i suggest sauteeing the chicken pieces, celery and onion together, adding the frozen veggies, add the broth, spices and mix the flour with a little water to add and thicken the mixture. read more helpful ( ) christi rating: stars / / this was so delicious, the best i have ever tasted. i made it with...
https://www.allrecipes.com/recipe/26317/chicken-pot-pie-ix/