Search Results for: New Zealand spinach
hour or less. vegan expert nava atlas has created super-simple, plant-based recipes that incorporate fresh produce, good quality canned and frozen foods, whole grains, and timesaving off-the-shelf prepared sauces. with dishes like scallion pancakes, baked polenta fries, coconut sweet potato bisque, spinach
pesto pasta, salsa verde bean burritos, and chocolate granola clusters, this collection is a vegan feast. about the author nava atlas is the author of many bestselling vegetarian and vegan cookbooks, including wild about greens, vegan holiday kitchen, plant power and many others, including the new -...
https://www.odysseybks.com/event/nava-atlas-book-talk-cooking-demo