basil for your salad tonight. you're taking a break and getting some fresh air, getting in touch with nature and benefiting from the organic harvest – certainly beneficial in terms of employee wellness. and it's not just commercial rooftops that are sprouting vegetables. enterprising workplaces are...
"as far as possible, we will be working with fresh, seasonal products, which we will be looking to buy locally. and they'll have to get to our restaurant's cold store while they're still fresh. to do that, we will have to know when and how our supplies can be delivered and by whom," explains gerhard...
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and baked in filo dough. served with pita. $ + tyropita cheese puffs with feta cheese rolled and baked in filo dough. served with pita. $ + fried zuchini lightly floured pan fried slices. $ fried eggplant lightly floured pan fried slices. $ dolmathes grape leaves stuffed with rice, ground beef and fresh...
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