Search Results for: Marmalades homogenised
drawback cap per unit in rs.(') drawback rate drawback cap per unit in rs.(') 1 2 3 4 5 6 7 16 frozen, other than products of heading 2006 20060000 vegetables, fruits, nuts, fruit- peel and other parts of plants, preserved by sugar (drained, glace or crystallised) 1% 0.3% 2007 jams, fruit jellies, marmalades
drawback cap per unit in rs.(') drawback rate drawback cap per unit in rs.(') 1 2 3 4 5 6 7 16 frozen, other than products of heading 2006 20060000 vegetables, fruits, nuts, fruit- peel and other parts of plants, preserved by sugar (drained, glace or crystallised) 1% 0.3% 2007 jams, fruit jellies, marmalades...
http://www.idma-assn.org/pdf/revised-duty-drawback-rates-2013-14.pdf
glace or crystallized), except mixtures, % a homogenized cooked preparations of fruit put up for retail sale as infant food or for dietetic purposes, in cont. not over grams, net % g citrus fruit pastes and purees, being cooked preparations % c orange marmalade % a citrus jams, fruit jellies, and marmalades
glace or crystallized), except mixtures, % a homogenized cooked preparations of fruit put up for retail sale as infant food or for dietetic purposes, in cont. not over grams, net % g citrus fruit pastes and purees, being cooked preparations % c orange marmalade % a citrus jams, fruit jellies, and marmalades...
https://amcham.ma/wp-content/uploads/2014/pdf/annex4-us-schedule.pdf