Search Results for: Cinnamon ground
apples, onions, and sausages featured in edible marin and wine country magazine by georgeanne brennan ingredients tablespoons butter gravenstein apples, cored and cut lengthwise into / -inch slices large onion, peeled and cut crosswise into / -inch thick slices / teaspoon sea salt / teaspoons freshly ground
georgeanne brennan and ann m. evans ingredients pounds stone fruit such as plums, nectarines, pluots, chopped coarsely pound apples, chopped coarsely / pound yellow onion, chopped coarsely cloves garlic, minced / cup brown sugar inch piece of fresh ginger, minced, about tablespoons teaspoon sea salt cinnamon...
http://blog.farmfreshtoyou.com/2012/08/