Search Results for: Chilled nile perch fish fillets
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preparations. max jars vacuum levels, regulated according to the jar filling, from "min", used for full jars, to "extreme" for pretty empty jars. these cycles are mainly used for vasocooking: "min" for liquid, creamy or canned products in oil; "extreme"for products produced in pieces such as meat or fish
fillets. med jars vacuum levels, regulated according to the jar filling, from "min", used for full jars, to "extreme" for pretty empty jars. these cycles are mainly used for vasocooking: "min" for liquid, creamy or canned products in oil; "extreme" for products produced in pieces such as meat or fish...
https://www.orved.it/eng/products/evox-line-small-size/97/evox-31-hi-line/