Loganberries cooked

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asparagus: don't just cut off... read more linda mclean k k / / when i saw the amount of butter/olive oil this dish called for i was really turned off, so i adjusted the recipe by using l tablespoon of olive oil and butter flavored cooking spray. it was real... read more catjenkins / / i've never cooked

before so i was not hopeful about it, but i have to say, this was simply delicious. we had mahi mahi and brown rice with it, and i add... read more cookie / / yum....and that's from someone who has never liked asparagus. i had a bit of a problem fitting it in the frying pan and trying to make sure it cooked...

https://www.allrecipes.com/recipe/18318/pan-fried-asparagus/

from my roommate. it's great as leftovers, too." save to favorites saved save i made it rate it print pin share advertisement added to shopping list. go to shopping list. ingredients m servings cals original recipe yields servings adjust us metric note: recipe directions are for original size. cups cooked

i used c of cooked macaroni, cans of tuna, one can cream of chicken soup, one can of cream of mushroom soup, / c of milk, garlic powder, onion powder, salt, blackpepper powder, ... read more kimberly kay k / / from the start, i heeded the advice of other reviewers: added one can of mushroom soup, an...

https://www.allrecipes.com/recipe/18871/easy-tuna-casserole/

recipe as written... and now someone posting a -star review who didn't even try it. use some common sense peopl... read more ruth watt prokesch k / / i saw this recipe on facebook and now i see it here. i tried it today and added / cups brown rice and / cups more water. i used spicy diced tomatoes. i cooked

read more kris / / excellent dish, does need more spice...added additional salt & pepper, along with some brown sugar. cooked about a / hour longer than stated, to let flavors blend and to soften the cabbage a ... read more more reviews advertisement advertisement advertisement advertisement about us...

https://www.allrecipes.com/recipe/235997/unstuffed-cabbage-roll/

add all ingredients to list add all ingredients to list directions {{model.addedittext}} print prep m cook m ready in m melt / cup butter, ounces bourbon, and olive oil together in a large skillet over medium-high heat. cook sea scallops in hot butter-bourbon mixture until browned and just about cooked

so worth it. this was easily restaurant quality, so flavorful. as a reviewer suggested, i serve... read more christina k k / / aside from my pathetic looking sea scallops (believe it or not these were sold as sea scallops, and i swear they were bigger before i cooked them, lol), this was fantastic!...

https://www.allrecipes.com/recipe/238954/buzzards-bay-bourbon-scallops/

cook -star weekday dinners every time. advertisement reviews read all reviews rate and review my review edit review ratings most helpful positive review lutzflcat k k / / . scaled this down to servings, and ended up with perfectly-cooked muffins (sorry now i didn't bake ) at minutes. this muffin is the

liz / / not much flavor. put in extra raisins and no seeds. topped with turbinado sugar. they seemed to stick to the cupcake liners. not something i will repeat. read more most helpful most positive least positive newest lutzflcat k k / / . scaled this down to servings, and ended up with perfectly-cooked...

https://www.allrecipes.com/recipe/256753/irish-soda-bread-muffins/

a couple changes though, didn't add the (mixed herbs) just added bacon and about or slices of velveeta cheese slices and then to top it off i added cayenne powder to... read more most helpful critical review susanvey / / i didn't care for it. it was very soupy. i ended up pureeing it, adding some cooked

after seeing a similar recipe on a web site that drove me crazy with ads and the irrelevant history of anyone who'd ever touched a spatula popping up, i thought i'd return to my favorite recipe ... read more susanvey / / i didn't care for it. it was very soupy. i ended up pureeing it, adding some cooked...

https://www.allrecipes.com/recipe/261023/easy-low-carb-cauliflower-mac-n-cheese/

even used leftover pre-cooked asparagus - cant go wrong with this rec... read more plinio plinio / / excellent and very easy to make! read more lynda hawkins / / best asparagus i've ever eaten. surprised there aren't more reviews!

cooked as written (maybe i used a little more cayenne pepper for added punch). can't wait to cook again! read more nancy / / i made this just to try something different! i was bored with my standard roasted asparagus.... let me tell you it is different and absolutely wonderful!...

https://www.allrecipes.com/recipe/263454/fresh-asparagus-patties/

newsroom home recipes bread yeast bread flat bread injera (ethiopian teff bread) made it | reviews | photos recipe by: buckwheat queen "a naturally fermented, spongy, gluten-free flatbread from ethiopia is made from teff flour and water, using wild yeast to ferment over a couple of days. it is then cooked

step . mix together tablespoons white teff flour and tablespoons water in a bowl, making sure there are no lumps. add mixture to the batter, whisking well. wait a few hours; batter should be bubbly with a noticeable increase in volume and a pungent but fragrant smell, indicating it is ready to be cooked...

https://www.allrecipes.com/recipe/264651/injera-ethiopian-teff-bread/

jumbo pasta shells frozen fully cooked italian meatballs tbsp. chopped fresh parsley select all deselect all add to shopping list make it tap or click steps to mark as complete heat oven to â°f. spread half the pasta sauce onto bottom of -inch square baking dish sprayed with cooking spray. combine...

http://www.kraftcanada.com/recipes/meatball-stuffed-shells-213606

on baking sheet. bake to min. or until crust is golden brown. add to recipe box remove from recipe box view recipe card kitchen tips nutrition serving suggestion for added colour and texture, serve with a mixed green salad tossed with your favourite kraft dressing. substitute prepare using chopped cooked...

http://www.kraftcanada.com/recipes/savoury-chicken-pie-recipe-214899