with turning on your oven. it's perfectly cool and easy for summer. author: patricia conte recipe type: salad serves: servings ingredients half a large bunch of romaine lettuce, washed and torn into bite-sized pieces - ounces smoked salmon, cut into bite-sized pieces ⁄ red onion, sliced thin ⁄ cup fresh...
salads , a sparagus with pasta and more. when cooking our asparagus recipes, you may need a little help. salad tips are handy, and there's more to cooking pasta than you might think. no matter which asparagus recipe you try first, one bite and you'll find yourself working your way down the entire list. fresh...
crunchy salad leaves is a great option for a starter. the sweetness of the beets is balanced by the saltiness of the goat's cheese and the roasted shallot vinaigrette. if avocado on multigrain toast is your thing, then this dish is sure to please. topped with flaxseeds and served with a side of cherry tomatoes...
traditional italian comfort food with an adventure-friendly, and vegetarian, twist. we use a hearty and organic soy protein in lieu of ground beef — and you may have never known the difference. we never skimp on the spices, so your lasagna will be full of your favorite italian seasonings. then there's the tomatoes...