Search Results for: Fresh sheep half carcasses
. $ market salad changes depending on what is fresh and local. $ chicken liver mousse seasonal jam, crostinis. $ mushrooms local mushrooms, leeks, tamal en cazuela. $ snacks ariete nuggets oxtail, onions, tamarind ketchup. $ tuna conserva calabrian chilies, crostinis. $ cheese snack seasonal jam. $ entrees
local fish tomato chowder, clams, leeks, chervil. $ maltagliati hunter sausage, heirloom tomato, parmesan. $ gnudi pea or spinach veloute, pistachio, brown butter. $ smoked pork chop black eyed peas, chow chow. $ half wood grilled green circle chicken local vegetables, salsa verde. $ short rib shaved...
https://menupages.com/ariete/3540-main-hwy-miami
and goats nil live poultry, that is to say, fowls of the species gallus domesticus, ducks, geese, turkeys and guinea fowls nil other live animals nil chapter – meat and edible meat offal meat of bovine animals, fresh and chilled % meat of bovine animals, frozen % meat of swine, fresh, chilled or frozen
% meat of sheep or goats, fresh, chilled or frozen % meat of horses, asses, mules or hinnies, fresh, chilled or frozen % edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen % meat, and edible offal, of the poultry of heading , fresh, chilled...
http://eximin.net/PDF/allindia.pdf
customs organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh
or chilled. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh...
http://www.indianspices.com/hin/marketing/trade/trade-classification-itc-hs-code.html
customs organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh
or chilled. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh...
http://www.indianspices.com/node/117.html
customs organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh
or chilled. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh...
http://www.indianspices.com/marketing/trade/trade-classification-itc-hs-code.html
customs organisation, brussels and followed by unstat 8 digit code represent indian trade classification - itc(hs) code which is an elaboration of 6 digit hs code developed by world customs organisation itc(hs) item description 0703 onions, shallots, garlic, leeks and other alliaceous vegetables, fresh
or chilled. 0703 20 garlic, fresh/chilled 0703 20 00 garlic, fresh/chilled 0706 carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. 0706 90 other: salad beetroot, salsify, celeriac, radishes & similar edible roots (excl. carrots & turnips), fresh...
https://indianspices.com/marketing/trade/trade-classification-itc-hs-code.html