Search Results for: Fermented cream not containing added fruit
it can last for months, making it a main ingredient to be combined with other foods, or eaten on its own. one such use could be pemmican , a concentrated mixture of fat and protein, and fruits such as cranberries, saskatoon berries, blueberries, cherries, chokecherries, and currants are sometimes added
for months to soak up salts sapan (pronounced [ˈsaːpːʌn] ), [ ] cornmeal mush , a staple of lenape cuisine stink fish , an inuit dish of dried fish, kept underground until ripe, for later consumption; also done with fish heads succotash , a dish of beans and corn tiswin , a term used for several fermented...
https://en.wikipedia.org/wiki/Native_American_cuisine
with cheddar cheese, black bean and corn salsa and mayonnaise) buffalo chicken wrap (chicken strips in buffalo sauce with pepper jack cheese and bleu-ranch dressing) roast beef with horseradish crème cajun roast beef, sharp cheddar, lettuce, tomato pimento cheese sharp cheddar cheese blended with cream
peppers, onions, carrots, tofu, lettuce, tomato served with tuscan sauce on the side side salads: vine ripe salad with assorted dressings mixed greens topped with peppers, red onions cucumbers, tomatoes, carrots sour crème red potato salad red potatoes sliced, steamed then mixed with our blend of sour cream...
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https://kr.kompass.com/s/agriculture-food/01/