Search Results for: Tapioca prepared from starch in form of flakes
, alcohol and dilute alkalies has a melting point of - degc, and exhibits antiseptic and germicidal, action against microorganisms. it is prepared by the condensation of two molecules of , , trichlorophenol with one molecule of formaldehyde in the presence of concentrated sulphuric acid. control of clarity
manufacturing is not economically viable to produce low priced detergent. formulation of cake is different from that of cake in powder form. to give grit to the cake and firmness of solids, clay and starch-like fillers are added and sodium sulphate content is reduced. the production of detergent bar...
https://niir.org/books/book/soaps-detergents-disinfectants-technology-handbook-2nd-revised-edition/isbn-9789381039939/zb,,130,a,0,0,a/index.html