Search Results for: Fermented milk containing added cocoa
product of processing the soybean crop. for example, soybean products such as textured vegetable protein (tvp) are ingredients in many meat and dairy analogues. soybeans produce significantly more protein per acre than most other uses of land. traditional nonfermented food uses of soybeans include soy milk
, and from the latter tofu and tofu skin. fermented foods include soy sauce, fermented bean paste, natto, and tempeh, among others. the oil is used in many industrial applications. the main producers of soy are the united states ( %), argentina ( %), brazil ( %), china ( %) and india ( %). today, the...
http://www.epospeaeth.org/index.php/products/pulses/soya-bean
exim international trade consultants ( a trusted name since ) - exports exim international has been a major exporter in chemicals, bitumen, milk powder, oils, spices, information and technology products, electronic products, security & surveillance products, industrial products, agri products & commodities
graded as i, ii, iii and below grade. molasses having reducing sugar above % are taken as i grade, and below % are below grade. the commercial value of molasses is tested for the brix (total dissolved solid) and trs (total reducing sugars) which represent its quality and grades for sale.molasses are fermented...
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