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brioche and fresh pastry, the latest release of pol roger's nv demi sec rich is full-bodied, textural and enveloping, with lively acids, good concentration and plenty of incipient complexity. to my palate, the real interest will come after five or six years in the cellar, but this is a very well-made
example of its genre." grade: + points score: points wine enthusiast author: roger voss date: wednesday, july , produced from the three main champagne grapes and with a higher dosage than for brut, this is an off-dry champagne. the fruit is all there, along with touches of maturity, balancing ripe apricot...
https://www.frederickwildman.com/producers/champagne-pol-roger/rich-demi-sec-non-vintage-not-vintaged/