Search Results for: Ramie processed
in cold water along the daytime, and receives the name of terere. as in other south american countries, mate is traditionally drunk from a hollow gourd using a silver straw, a tradition that continues from indigenous cultures who introduced mate to colonists, though in other parts of the country, processed
cultivated domestically or in local little properties usually served as everyday drinks are melissa officinalis , the lemon balm, there known as erva-cidreira or citronela, mentha , the mint, there known as hortelã (ipa: [o̞ʁte̞ˈlɐ̃] ) (though juices are much more popular – tea is usually made from processed...
https://en.wikipedia.org/wiki/Brazilian_tea_culture