Search Results for: Fresh cherries
most important variety of eastern veneto, but, as with many indigenous grapes, saw native planting replace by international varietals in the th century. at full maturity, raboso is one of the great italian reds, dry and full-flavored with an intense ruby red color and its typical bouquet of spicy cherries
granache. before , it was called tocai rosso, but since the regulations restricted the use of the tocai name to the hungarian varietal, the name has been changed to tai rosso. it is a lighter red wine, clear and brilliant, with a bright red color, and a balanced, harmonious taste with a hint of cherries...
https://honestcooking.com/top-twelve-undiscovered-wines-northeastern-italy/
hand-crafted micro-brewed beers. breakfast menu all omelets are made with eggs & served w/ toast & butter. toast options: white, wheat, rye, multi-grain, sourdough, pumpernickel, and thick italian raisin toast, english muffin, pita or bagel available for additional charge. omelets frittata omelet fresh
vegetarian omelet fresh herb lox omelet wild mushroom and crumbled blue cheese omelet make your own omelet park berkeley omelet fresh mozzarella cheese, fresh basil & tomato omlet greek omelet spinach, bacon & cheese omelet spinach, mushroom & cheese omelet ham, mushroom & cheese omelet chili or vegetarian...
https://www.jinesrestaurant.com/