Search Results for: Cheese containing veins produced by Penicillium roqueforti
the first digit), divisions (identified by the first and second digits), groups (identified by the first three digits), classes (identified by the first four digits) and subclasses (identified by all five digits, taken together). the codes for the sections range from through and each section may be
% or more ,. by weight of wool, not put up for retail sale yarn of wool, containing less than % ,. by weight of wool, not put up for retail sale yarn of wool,not put up for retail - , sale; yarn of fine or coarse animal hair or of horsehair (including gimped horsehair yarn) cotton sewing thread cotton...
https://dgft.gov.in/sites/default/files/cpc_0.pdf
the first digit), divisions (identified by the first and second digits), groups (identified by the first three digits), classes (identified by the first four digits) and subclasses (identified by all five digits, taken together). the codes for the sections range from through and each section may be
% or more ,. by weight of wool, not put up for retail sale yarn of wool, containing less than % ,. by weight of wool, not put up for retail sale yarn of wool,not put up for retail - , sale; yarn of fine or coarse animal hair or of horsehair (including gimped horsehair yarn) cotton sewing thread cotton...
http://dgft.gov.in/sites/default/files/cpc_0.pdf