Search Results for: Sauces preparations
while yoghurt is delicious eaten on its own, or with a drizzle of honey and some granola or fruit and berries, it can also be used in countless other recipes. blend it into dips for a creamy, delicious texture, from guacamole and hummus to tzatziki, or ranch dip, or create sauces and dressings with it
(which are delicious when not just used as dips but also used as stuffing for items like loaded baked potatoes), from lighter versions of caesar dressing and creamy sauces, including even curries and tandoori marinade. in fact, when used as a marinade, yoghurt can add a juicier quality to the meat,...
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